Универсален - смачкване, нарязване, смесване, пюриране... Бързо обработва лук, билки, зеленчуци, плодове, ядки, месо и други.
С висококачествените мулти-чопъри на Rommelsbacher, работата в кухнята е забавна. Кълцане, нарязване, пюриране - с леко натискане на бутона за захранване, устройството обработва лук, билки, зеленчуци, плодове, ядки, месо и други. За нула време се създават здравословни, богати на витамини салати от сурова храна, кремообразни намазки, креативни дипове и песто. Смеси от подправки и соли за подправки също могат да се приготвят перфектно в него. Ножът с 4 остриета, изработен от неръждаема стомана, работи много ефективно и впечатлява с перфектни резултати. Прозрачният стъклен контейнер е изключително здрав, неутрален за храна, хигиеничен и много лесен за почистване. Мощен мотор се справя с всички изисквания тихо и с ниски вибрации, а вградената система за безопасност предпазва от случайно активиране. За лесно почистване всички подвижни части могат да се мият в съдомиялна машина. Този практичен и надежден мулти-чопър се предлага в два размера, така че да можете да намерите правилния модел за всяко домакинство.
Характеристики на продукта:
Мощен, тих и без вибрации мотор - здрава задвижваща система: Оста на острието и съединителят на двигателя са изработени от метал, специален нож с 4 остриета, изработен от неръждаема стомана, горната двойка остриета е подвижна, вградена система за безопасност: Защита срещу случайно използване. Подвижни капаци. Подвижни части. Подходящ за съдомиялна машина. Здрав и неутрален за храна стъклен контейнер за 1,5 литра. Съдържание: Неплъзгаща се подложка, предпазител за ножа.
Coarsely chop biscuits by hand and place them in the container of the multiscopper. Finely paint the biscuits. Melt butter and mix with the ground biscuits directly in the container of the chopper. Place the biscuit mass in a greased springform tin 28 cm. Distribute evenly with a spoon back or similar and press firmly. Place in the freezer for 15 minutes - alternatively put in the fridge for 30 minutes. Melt the couverture in a water bath. Take the halved strawberries on the leaves and dip into the envelope. To dry, place on a plate with baking paper and place in the fridge. Remove the cooled base from the freezer or Take the fridge and spread the remaining couverture on it with a spoon back. (This is optional and should prevent the floor from soaking through. This step is not necessary. Then put the mango cubes and the icing sugar in the chopper and puree. Add yogurt and cream cheese and stir.
Then add the gelier fix and mix well. Lift diced strawberries quickly under the mass. Remove the bottom from the fridge and carefully pour the fruit mass on it and distribute evenly. At least 5 hours. in the fridge. When the cake is firm, remove the ring of the baking mould and decorate the cake with the halved strawberries and the waffle sticks.
Bon Appetit!
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-> Many other delicious recipes for the MZ 500 multi-chopper can be found on our blog at rommelsbacher.blog
Glass container
Stable and food-neutral for 1.5 litre capacity
Motor
Powerful, low-vibration and quiet blade axle and motor coupling made of metal
knifes
4-blade special knife made of rust-proof stainless steel. Upper knife pair is removable
Operation
Integrated safety system (protection against accidental use)
Our roots lie in Stuttgart, here Dipl.-Ing. Gustav Rommelsbacher started his company in 1928 with the development and production of loudspeaker systems. He was a real inventive spirit with innovative ideas and the right sense of the trends and needs of that time. After the Second World War, Dinkelsbühl became his new home. In a garage, with all the material he could get, he started the production of electrical appliances that were urgently needed at the time. Heaters, irons and mobile hotplates were manufactured under the robusta brand and soon delivered to many countries. The first own building made of brick was created and expanded in the following years with additional premises. Son, daughter and son-in-law strengthened the team, robusta became ROMMELSBACHER and with a lot of dedication, high-quality products and the strengths of a family business developed a brand that is now known worldwide for first-class quality products. In 1991, the third generation started and in 1995 the move to a significantly larger building complex had created the perfect basis for further growth. With the modernisation and expansion in 2014, the location in Dinkelsbühl was aligned for the future - for the fourth generation that is already in the starting blocks. 110 employees, with over 1,000 years at Rommelsbacher, develop, construct and produce quality products made in Germany, true to our motto with "Joy of Cooking". We react flexibly to your requirements and also offer tailor-made solutions that impress not only functionally and aesthetically, but also economically. We are proud of over 90 years, our dedicated team, our family business and our great range. Let yourself be inspired by it